Peanut Butter Take 2

As in, Peanut Butter, I'll take 2 please...or 3 or 4! I have made this peanut butter 4 times now in the past two weeks. It only makes about a cup at a time, so don't worry--we are eating more than just peanut butter. :) But I just want to let you all know how much I'm loving this stuff and walk you through the process a bit. First, it takes all of 5 minutes. Second, there's really only one or two ingredients. Third, it's delicous. I could stop there, because really it's already met my criteria--fast, easy, and delicious. However, there's more: no preservatives!
So...you start with:

Then you put it in a food processor. Mine is very whimpy, bought only to grind up baby food. Check it out:

Then you grind the peanuts for a few minutes. I stop and use a spatula to get the pieces out of the corners every minute or so. If you stop early, it will look like this and you'll think something is wrong and there's no way it'll ever be creamy...patience...patience...

Eventually, after 4-5 minutes, it will be much creamier. I've even gone an extra minute or so, because I don't really care for crunchy peanut butter. And this is my finished product:


I've eaten more celery in the past two weeks than I have in the past year--I kid you not. Seriously, if you like peanut butter even a little, try this! :)

Also, my friend used her magic bullet to try it and said it worked great. Let me know what type of machine you used and how it worked for you. Thanks! :)