Friday, November 14, 2008

Pizza Dough

I got this recipe from my dear friend, Tina, and it's now a favorite around here. This is a bread machine recipe, so if you don't have one...well, check out Craigslist or garage sales or something! :) Mine was given to me by a sweet friend who got a bread machine that makes two loaves--who knew!--and no longer needed(or should I say kneaded...heehee) her single loaf machine. Anyway, one last tip and then the recipe...don't try to double this recipe in the doesn't work! I speak from experience.

Pizza Dough

Put the ingredients in bread machine in this order:
1 Cup warmish/hot water
2 Tbsp olive oil (or you can use veg. oil if you don't have olive oil)
3 Cups flour1/2 tsp salt
*Make a little well in the top of the dry ingredients and put in 1 1/2 tsp. active dry yeast

Set bread maker on dough cycle (mine is 1 hour 40 minutes long)
After you spread it out on the pan, and top with toppings, bake at 400 degrees for 16 minutes.

This recipe is from Christina Gathany

1 comment:

Dee said...

love love to use the bread machine for pizza dough!!! :)