I don't usually have a busy February and March, but this year it seems to be that way. More recipes are coming, but for now, here's our menu:
Monday: Meatloaf, baked potatoes, corn and rolls
Tuesday: dinner at my cousins house
Wednesday: Chicken Ring (we do have this a lot--it's a family favorite)
Thursday: Subs
Friday: Date night (my mom's in town=free babysitting)
Saturday: leftovers (I'll be taking my mom to the airport)
Sunday: Stromboli
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